Chicken Chaap

Old Dhaka-style flattened chicken fried crisp on a tawa.

⏱ 60 min · 🍽️ Serves 4
Cost at home ≈ ৳520.00 · by delivery ≈ ৳720.00

Costs are rough Dhaka market estimates (2026) and vary by area and season. Delivery price = this site's menu price × servings.

Ingredients

• chicken breast and leg — 4 large pieces
• yogurt — ½ cup, raw papaya paste — 1 tbsp
• ginger-garlic paste, chaap or garam masala, chilli powder
• gram flour — 2 tbsp
• oil for shallow frying
• luchi or paratha and salad to serve

Method

1. Place the pieces in a bag and beat them thin with a rolling pin.
2. Coat in yogurt, papaya, spices and gram flour; rest at least 2 hours.
3. Shallow-fry on a heavy tawa over medium heat, 6–8 minutes a side.
4. Serve with luchi or paratha and salad.

All food and drinks are halal

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