Chicken Tikka Masala / Butter Chicken

Seared chicken in a smooth tomato-butter gravy — with naan or rice.

⏱ 50 min · 🍽️ Serves 4
Cost at home ≈ ৳560.00 · by delivery ≈ ৳1,320.00

Costs are rough Dhaka market estimates (2026) and vary by area and season. Delivery price = this site's menu price × servings.

Ingredients

• boneless chicken — 500 g
• yogurt — ½ cup, ginger-garlic paste — 1 tbsp
• tomatoes — 4, pureed
• onion — 1 chopped, cashews — 10 (ground)
• butter — 2 tbsp, cream or milk skin — 3 tbsp
• mild chilli, garam masala, dried fenugreek leaves, a little sugar

Method

1. Marinate the chicken 30 minutes in yogurt and spices; sear in a hot pan.
2. Soften the onion in butter, add tomato and spices and cook 10 minutes.
3. Add cashew paste and a cup of water for a smooth gravy.
4. Simmer the chicken in it 10 minutes; finish with cream, fenugreek and a pinch of sugar.

All food and drinks are halal

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